Double Luck Sparkling CiderMead@@ ׸C@?CiderStandard Cider and Perry…?·?&?7?@@@@@APale yellow to amber, clear and brilliant.No Malt. Apples and Pears dominate.No HopsWine, Champagne, Ale, Lager or Wild yeast.Broadoak, Hecks, Minchew Perry, Wyder's Pear Cider, Hornsby's Draft Cider, Clos Normand.AApple Juicey?@@BCider BBB B ׸CBlackberry Essence@Fruit flavoring@Pasteur ChampagneRed Star-04?KKBHHAdd blackberry essence when keggingLarry Bristol%??G?33@D@@@)\>)\>)\>***1AAdd 3 Tbs potassium sorbate about 36 hrs prior to kegging to stabilize. Add 2 qts unfermented apple juice and 3 oz blackberry juice "essence" when kegged.Holy smokes! This is going to be great!There was a leak in the quick disconnect on the output side of the keg. 5 gallons of what was to be a great cider goes down the drain (literally)! As if I don't have enough to be depressed about. :-( @̌?P@%?